The Royal Mint Fresh Roasted Coffee combines the rich, robust flavors of freshly roasted coffee with the refreshing and cool notes of mint. This unique blend is ideal for those who enjoy a twist on traditional coffee, offering a refreshing and invigorating experience.
Flavored Coffee - All natural flavoring
Flavor Profile
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Minty Freshness: The most prominent flavor in this coffee is the refreshing, cool taste of mint. It adds a crisp, invigorating note that pairs well with the deep, earthy flavors of the coffee.
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Chocolatey Undertones: Mint and chocolate often complement each other, so you might notice subtle chocolatey or cocoa-like notes, adding a sweet and slightly bitter depth to the coffee.
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Balanced Acidity: The acidity is likely moderate, helping to balance the mint's freshness with the coffee's natural flavors, ensuring a smooth, harmonious cup.
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Medium Body: The body of this coffee is probably medium, offering a satisfying mouthfeel that is not too heavy, allowing the minty flavor to shine.
Best Brewing Methods
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French Press
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Why: The French Press method enhances the coffee’s full body and allows the mint flavor to develop fully, creating a rich, aromatic brew.
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How: Use a coarse grind, steep for about 4 minutes, and press. This method will yield a full-bodied, flavorful cup with a smooth mint finish.
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Drip Coffee Maker
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Why: A drip coffee maker provides a consistent and convenient way to brew this unique blend, allowing the mint flavor to infuse evenly throughout the coffee.
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How: Use a medium grind and adjust the coffee-to-water ratio according to your taste. This method will produce a balanced cup where the mint and coffee flavors are well-integrated.
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Cold Brew
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Why: Cold brewing accentuates the mint's refreshing qualities, creating a cool, smooth drink that's perfect for hot weather. The long steeping time also helps to mellow the coffee's acidity, making it even more refreshing.
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How: Use a coarse grind, steep in cold water for 12-24 hours, and strain. This method will result in a smooth, refreshing cold brew with a pronounced mint flavor.
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Pour-Over (e.g., Chemex or V60)
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Why: Pour-over brewing allows you to control the extraction process, helping to balance the coffee's flavors with the mint, resulting in a clean, crisp cup.
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How: Use a medium grind and pour hot water slowly over the grounds. This method will produce a bright, refreshing cup with distinct minty notes.
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Espresso
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Why: If you enjoy strong, concentrated flavors, brewing this coffee as an espresso will intensify both the mint and coffee flavors, creating a bold and invigorating shot.
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How: Use a fine grind and brew according to your espresso machine’s instructions. This method will produce a strong, mint-infused shot that’s perfect for a quick pick-me-up.
Tips for Enjoying Royal Mint Coffee
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Pairings: This coffee pairs well with desserts like chocolate mint cookies, brownies, or even vanilla ice cream, which can complement and enhance the minty flavor. It also goes well with breakfast items like croissants or toast.
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Serving Suggestions: Enjoy it black to fully experience the refreshing mint flavor, or add a touch of cream or milk for a smoother, creamier texture. It can also be enjoyed iced, especially in the summer, to fully appreciate the cooling effect of the mint.
The Royal Mint Fresh Roasted Coffee offers a unique and refreshing coffee experience, combining the invigorating taste of mint with the rich, robust flavors of roasted coffee. Whether enjoyed hot or cold, this blend is perfect for those looking for something different and delightful in their coffee routine.
